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Soon Huat Dining House

Bak Kut Teh

Soon Huat's unique blend of Bak Kut Teh combining the best of Malaysia and Singapore. We serve you the LUXURIOUS version of Bak Kut Teh with additional golden mushroom and tow ki in a complex broth of herbs & spices.

Seafood White Mee Hoon
海鲜白米粉

Crayfish White Mee Hoon
虾婆白米粉

Sapo Mee
砂煲面

Seafood Soup
海鲜汤

Teochew Batang Fish Porridge
潮州马鲛鱼糜

Broccoli with prawn
鲜虾西兰花

Stir-fried Baby Kai Lan
清炒小芥兰

Mixed Vegetable
冬粉么锦菜

French Beans with Dried Shrimp
虾米四季豆

Silver Sprouts with Salted Fish
咸鱼炒银芽

Stir-fried Leaf Lettuce
清炒油麦菜

Bean Sprouts with Garlic
清炒豆苗

Fried Tow Kee
炸豆枝

Fried Prawn Rolls
炸虾枣

Omelette (Onion/Minced Meat/Shrimp)
煎蛋

Prawn Paste Chicken
虾酱鸡

Braised Mixed Platter
卤味拼盘

Braised Peanuts
卤花生

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